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Banquet Chef

Come Work Where Texas Meets the World

Our guests may be here for a conference, dining, special occasion or a place to stay, the AT&T Executive Education and Conference Center meets every need with world-class attention to detail.

Steps from UT and the Capitol, the Center offers stylish and comfortable accommodations for business travelers, festival attendees, Austin sightseers and more. You’ll appreciate the convenience — and you’ll love our Texas hospitality.

The Benefits working at AT&T Executive Education and Conference Center

  • Paid Vacation Days
  • Annual Merit Increases
  • 11 Paid Holidays
  • Performance Awards $
  • Free Shift Meals
  • Paid Daily Breaks
  • Lockers & Locker Rooms with Showers
  • Uniforms and Free Uniform Care
  • Discount Monthly UT Garage Parking
  • Discount Membership offerings
  • Discount Gift Shop offerings
  • Friends & Family Hotel Rooms
  • Referral Bonus $

Benefits are available for Full-time and Part-time Associates!

  • Group Medical Insurance                 Dental Insurance
  • Flexible Spending Account               Vision Insurance
  • STD & LTD Insurance                       Disability Insurance
  • Accident & Life Insurance                 401LK Plan w/ Company Match
  • Paid Sick or Personal Days               Paid Bereavement Days

If you are an enthusiastic person who is passionate about providing great customer service and feel you would make a positive addition to a great team, please submit your resume for consideration.

Principle Responsibilities & Position Purpose:

Oversee and manager the day to day operations of the banquet food.  Ensure customer satisfaction and efficiency within the kitchen.

ESSENTIAL FUNCTIONS

  • Coordinate, plan and supervise the production, plating and presentation of the food at all banquet events in a cost effective, safe manner to meet/exceed customer expectations and attract future business.
  • Responsible for the daily production of all banquet food.
  • Assists in the creation and recommends menu changes.
  • Recommends and implements procedural/production changes.
  • Supervisory, leadership, management and coaching skills.
  • Ability to communicate on various levels to include management, customers, client, and associates.

SUPPORTIVE FUNCTIONS

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by management based upon the particular requirements of the company.

  • Log all absenteeism and employee lateness
  • Oversee key inventory
  • Monitor special requests for guests
  • Inspect back of the house areas
  • All other reasonable requests as required

We are owned by UT Austin and managed by Compass Group North America, a diversity growth-oriented organization. Our goal is to improve the quality of work life by using fair and consistent treatment and providing equal growth opportunities for ALL associates. EOE & AA Employer M/F/D/V.

 

 

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